Recipes

I have a keen interest in food, as testified to by my girth. Beware of skinny coooks! This was an unintentional typo but it seemed right to leave it.

Actually I'm surrounded by people who like preparing and eating yummy food, and feel sorry for those who eat as a form of fuel stop only.

Many of these recipes come from Barbara Sonand, who was my mother-in-law and a really wonderful cook and person. One of the motivations for building a web site (apart from sussing out how to do it) was to record for posterity some of her recipes. And I'm sick of scrap pieces of paper! There will more of her recipes when I sort my filing system out.